Share Your Table

#houseofekria

Ekria Kitchen’s philosophy is: globally inspired, mostly plant-based creative dishes and food products made from scratch, using all natural and mostly local ingredients in season. Our kitchen enforces a “ NoMSG – NoRefinedSugars – NoTransFat ” policy that defines what we cook and how we cook it and a “ Minimum Food Waste ” policy that is realised by our consciously designed menu and our commitment to helping out animal shelters with leftover donations.